OUR STORY

Our family has been in business for over 40 years, enjoying several locations & different operations. We are now excited to be focused on our Flagship Store in the Pontalbla Buiding on historic Jackson Square in the heart of the New Orleans French Quarter.

With local pride, we sell a wonderful array of “Creole Delicacies” & “Cookin’ Cajun” products that our family makes. Our Creamy Pralines are loaded with pecans and cooked in copper kettles and hand poured. Each praline is heat sealed for freshness, and our Mardi Gras Dip is a favorite with all ages and will spice up any get together. You can use our products to create dishes centered around our popular regional Creole/Cajun cuisine. By blending our flavors with fresh ingredients, you can enjoy jazzy, robust tastes with rich textures and intense flavors.

In addition to our gourmet offerings, we offer a collection of kitchen gadgets, cookbooks, gift baskets, Fleur de Lis decor, Mardi Gras masks and New Orleans keepsakes, all sure to remind you of our special city.

Call us if you have any questions and be sure to visit us on your next trip to New Orleans. We are also part of the New Orleans Culinary History Tours, a wonderful way to learn about the local cuisine and a tour we encourage you to take while visiting the Crescent City. During your stop at Creole Delicacies, Saundra will give you an explanation on how to make a “Roux” and share lively bits of history. You will also get to taste our famous Red Beans & Rice. Hope to see you soon!

Laissez Les Bon Temps Roulez ~ Let the Good Times Roll!

Lisette Verlander Sutton and Brett Sutton